Cleaning and maintenance of smoke-free barbecue grills

1. Electronic should be turned off during cleaning and maintenanceignition switchTo prevent accidents from occurring.
2. When cleaning, the residue oil basin can be removed and cleaned, and the surface of the furnace body can be wiped with a wet towel.
3. After grilling for a long time, food debris is prone to accumulate. It is necessary to pay attention to the cleanliness of the combustion plate and avoid blockage. A steel needle can be used to regularly check whether the micropores of the ceramic combustion plate are blocked.
4. Avoid directly cleaning the furnace head with water, as it may affect the service life of the furnace head.