Deep frying cooking is a traditional cooking method. Fried food is delicious and fast, but the production process is relatively complicated. A series of problems such as controlling the frying temperature are in front of us. Due to the increasing demand, fully automatic frying machines have emerged and become increasingly popular. Today, New Xudong Machinery will take you to understand the working principle of fully automatic frying machines:

The fully automatic frying machine is mainly divided into the following systems: pot body, conveying system, heating system, lifting system, smoke exhaust system, filtration circulation system, slag scraping system, and carbon dioxide fire extinguishing system.

1. All parts of the pot body of New Xudong Machinery are made of national standard 304 food grade stainless steel, and the materials used are not adulterated or falsified. A fine of ten will be imposed for each false item. Select the thickness of 304 stainless steel according to the length and width of the frying production line, and add a large amount of square steel at the bottom of the pot to fix it and ensure that it does not deform. Outsourced with aluminum silicate board for insulation to prevent heat loss and burns.

2. Conveyor System: The conveyor system of New Xudong Machinery adopts a double-layer design of mesh belt. The lower layer of mesh belt plays the role of conveying fried products, while the upper layer of mesh belt presses the products to prevent them from floating and fully immersing them in the oil. The fried products have a uniform color.

3. Heating system: After 20 years of continuous exploration, New Xudong Machinery has developed three suitable heating methods for frying assembly lines: electric heating, gas heating, and thermal oil heating. Choose the heating method based on the customer's raw materials and external environment.

4. System Enhancement: New Xudong Machinery has independently innovated and developed a four directional three-dimensional synchronous lifting system, which can simultaneously lift the mesh belt and hood parts, or separately lift the hood part, facilitating equipment cleaning and maintenance.

5. Smoke exhaust system: New Xudong Machinery's own design team has developed side smoke exhaust and top smoke exhaust, which can be selected according to the customer's fried products and oil fume volume, achieving workshop odor free and easy cleaning.

6. Filtration circulation system: New Xudong Machinery uses both coarse and fine filtration methods to filter the oil in the pot, achieving sufficient filtration and extending the service life of the oil.

7. Scraping system: After 2 years of innovation, the R&D team of New Xudong Machinery has developed two methods for scraping slag: side scraping and vertical scraping, which can be selected according to customer requirements.

8. Carbon dioxide fire extinguishing system: using carbon dioxide for fire extinguishing does not affect the use of oil in the later stage.

New Xudong Machinery has been focusing on independent innovation and research and development of deep fryers for 20 years. Stop it.