Glass bottle fruit wine production line equipment

A complete set of jam processing equipment for glass bottle fruit wine beverage production line

　　Glass bottle fruit wine beverage production lineDivided into three main sections: ① Water treatment equipment: source water tank, booster pump, quartz sand filter, activated carbon filter, ion softener, precision filter, RO reverse osmosis, ultraviolet sterilizer, pure water tank ② Fresh mango juice extraction, blending, filtration, sterilization system: mango cleaning machine, peeling and nucleating pulping machine, colloid mill, sugar pot, blending tank, beverage pump, dual filtration equipment, homogenizer, vacuum deaerator, UHT ultra-high temperature sterilizer, insulation tank ③ Filling and packaging system.