The food industry is a major industry in the world's manufacturing sector. On this continuous industrial chain, the modernization level of food processing, food safety, and food packaging directly affects the quality of people's lives and is an important indicator of the level of development. From raw materials, processing technology, finished products, packaging to final consumption, the entire flow process is complex and interconnected, and every link cannot be separated from a smooth trading platform and information flow.

Operation method of small fully automatic noodle press

1. Secure the edge of the dough press machine against the dough table (both tables and chairs are acceptable);

2. Before use, check the working surface, remove surface dirt, and add some lubricating oil to the face knife shaft sleeve and gear;

3. Surface rolling: first remove the cutting knife, adjust the regulator at both ends of the pressing roller, adjust the gap between the two rollers to 2.5-3mm, plug the plug into the socket of ty 220V power supply, press the switch on the machine, put the reconciled face piece on the face bucket, introduce it between the pressing rollers, roll repeatedly 4-5 times, then adjust the gap between the face rollers to 1.5mm, and re press once;

4. Cut surface: Install the cutting surface knife and adjust the adjuster on the cutting surface knife as needed. Turn the adjuster clockwise to cut fine surface and counterclockwise to cut coarse surface. Then, place the pressed dough into the dough hopper and guide it between the two rollers until the cutting surface knife is reached, and you can cut coarse or fine noodles.

5. End: After use, turn off the power switch of the machine, unplug the plug, and clean the machine body, knife, and roller.

A small fully automatic dough press, also known as a tablet press, is a machine that rolls dough that has been kneaded and matured from thick to thin into dough sheets through multiple rollers that rotate relative to each other. Pressing is an important step in the production process of noodles, and the performance of the noodle press directly affects the appearance, thickness, quality, and cooking ability of the noodles. The function of a tablet press is to further form a fine network of gluten in the dough, and to make the dough into a certain thickness with plasticity and extensibility.

Characteristics of small fully automatic noodle press equipment

1. There are six levels of dough thickness. The machine is equipped with a coarse machine made of stainless steel, and the machine uses stainless steel, fine and round noodle cutter rolls. In addition to pressing coarse and fine noodles, the machine can also press various kinds of pasta, such as dough, dumpling skin, steamed bun skin, Wonton skin, with neat shape and uniform thickness.

2. Hand cranked motor, no need for electricity, safe and economical. This machine can be operated by ordinary household personnel, and is very safe and reliable. It is suitable for urban and rural households with low or frequent power outages, field workers, and small restaurants to use

3. Fast speed, easy operation, and time-saving. The machine is designed to press five kilograms of noodles per hour.

4. Durable and sturdy. The machine is made of imported materials and is made of all metal chrome plating. It has a compact structure, novel shape, and beautiful appearance.

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