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Hefei Sanle Food Machinery Co., Ltd

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    1032105823@qq.com

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    18756987060

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    B-11D, Gongtou Liheng Plaza, Fanhua Avenue, Hefei Economic and Technological Development Zone, Anhui Province

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The production process of the fully automatic pastry machine will be very smooth
Date: 2022-03-06Read: 20

  Fully automatic puff pastry machineAdopt a three-stage progressive thinning process and then press the dough to the appropriate thickness. The filling is filled onto the dough by an automatic filling machine, and the dough is rolled into a cylindrical shape by a rolling wheel, which is then cut into a spherical shape by a molding tool. The long strip shaped cake embryo will not damage the texture of the dough during the entire forming process, while maintaining the original handmade flavor. Production speed, product size, weight, filling ratio, can be adjusted and changed at any time.
The pastry machine consists of one filling machine, one molding machine, one rolling machine, and three machines. Compared with ordinary pastry machines, this machine integrates a rolling machine and a filling machine, making the entire machine more convenient and smooth. The entire unit is made of stainless steel for the parts in contact with food, ensuring smooth, reliable, and hygienic production operation, and meeting the quality inspection standards.
doFully automatic puff pastry machineCharacteristics:
1. 15C is a model of our company's handmade noodle products, which occupies a small area and is lightweight. It absorbs traditional handmade production techniques in China, that is, using a rolling pin to roll and compact the dough, ensuring the gluten of the dough and considering the taste of the noodle
2. Simple and compact structure, easy to clean and not prone to malfunction
3. The whole machine runs stably with low noise during high-speed operation
4. Safe and simple operation, the dough can be applied from one to two or three layers without the need for manual delivery
5. Fast production speed, high efficiency, and precision electronic control equipment are used to control each link
6. The production process is smooth and there will be no blockage, breakage or other phenomena
7. All accessories that come into contact with food comply with food safety requirements.
8. The surface of the product is pressed into a rough material through one layer of pressing, hit and pressed with two layers of pressing, and flattened and pressed with three layers of pressing, gradually improving the gluten and density, and enhancing the taste.
9. The main control system of this machine adopts Mitsubishi PLC control, and the point control part adopts imported photoelectric sensors for precise control, with a high degree of automation.
Fully automatic puff pastry machineThere are many models of our products, which are market-oriented and closely follow customer needs. We constantly improve product quality, technology, and design carefully, paying attention to the rationalization and humanized design of product parts and details. We have developed products that are suitable for customers. Here, you can buy the food machinery you want. Our products are trustworthy.